Hidden in the charming baroque neighborhood of Ragusa Ibla in Sicily you will find the Duomo restaurant. Ragusa Ibla is built on a wide limestone hill between two valleys and is part of the UNESCO World Heritage Site.
Ora d’Aria Restaurant in Florence
Florentine chefs must be doing quite well: if you’re a cynic, with hundreds of thousands of tourists coming to the Tuscan capital every year, chefs don’t have to worry: a tourist will still come to your restaurant and order something anyway.
“Scalini Fedeli” – the American success of a daring Italian chef
Scalini Fedeli is the brainchild of chef Michael Cetrulo, who dared to open a chain of his own restaurants at an age when culinary professionals are usually just earning their reputations.